Chinese culture

Grain In Ear, also known as Mangzhong in Chinese, is the ninth of the 24 solar terms in the traditional Chinese calendar. It falls around June 6th each year and marks an important transitional period in agricultural activities. But what does Grain In Ear really mean? Let’s delve deeper...

Kung Fu Cha, also known as Gongfu Cha, is a traditional Chinese tea ceremony that combines artistry, mindfulness, and the preparation and appreciation of tea. Rooted in Chinese culture and history, this ancient practice has been passed down through generations, embodying elegance, discipline, and a deep respect for tea....

Water is a vital resource for sustaining life, and its availability is crucial for the well-being and development of any society. In China, a country with a rich cultural heritage and a large population, water management has always been a matter of utmost importance. One of the key elements...

Hokkien, also known as Minnan or Southern Min, is a prominent Chinese language spoken by millions of people around the world. It belongs to the Min Chinese subgroup, which is part of the larger Sinitic language family. Hokkien is primarily spoken in the southern provinces of Fujian, Guangdong, Hainan, and...

China, with its rich history and remarkable engineering achievements, is home to some of the most impressive water wheels in the world. These magnificent structures, which harness the power of flowing water, have played a vital role in Chinese civilization for centuries. In this article, we will explore the...

In Chinese culture, solar terms mark the changing of seasons and the transition of nature throughout the year. Xiaoman is one of the twenty-four solar terms in the traditional Chinese calendar. Occurring around May 21st or 22nd in the Gregorian calendar, Xiaoman signifies the arrival of early summer. Let’s...

Chinese mythology is rich with fascinating creatures and mythical beings, each with its unique characteristics and significance. Among these mythical creatures is Qiongqi, a mysterious creature that holds a special place in Chinese folklore and legends. Let’s delve into the realm of Chinese mythology and explore the captivating world...

Eggs are a staple food consumed by people worldwide, and China is no exception. However, the role and significance of eggs in Chinese cuisine and culture go beyond mere sustenance. Eggs hold a special place in Chinese culinary traditions and are featured in various dishes, festivals, and even traditional...

In China, peaches hold a significant place in both mythology and culture. They are considered a symbol of longevity, prosperity, and good luck. The symbolism of peaches can be traced back to ancient times, and it continues to hold great importance in Chinese culture to this day. what is...

The Chinese sword is a weapon with a long and rich history. It is an important part of Chinese culture and has been used in various ways throughout history. The Chinese sword, also known as “Jian,” is a double-edged straight sword that has been used for combat, as a...